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Posts Tagged ‘beef’

Healthy Grasses Mean Healthy Animals, From Mother Earth News, April/May 2009 By Richard Manning •    More humane animal treatment •    More nutritious meat and dairy products •    Reduced flooding and soil erosion •    Increased groundwater recharge •    More sustainable manure management •    Less E. coli food poisoning •    More fertile soil and more nutritious forages [...]

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Grass-Fed Basics

From Eat Wild Website A major benefit of raising animals on pasture is that their products are healthier for you. For example, compared with feedlot meat, meat from grass-fed beef, bison, lamb and goats has less total fat, saturated fat, cholesterol, and calories. It also has more vitamin E, beta-carotene, vitamin C, and a number [...]

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